Annabel Lee consistently has great food and service. The food is excellent--nachos, blue cheese coleslaw, duck fat fries, Greek salad--all are highly recommended. The chef's specials are great, too. I've had the scallops and tilapia, and both were awesome. This place is truly a diamond in the rough for Brewer's Hill, which maintains a heavy "dive bar" vibe. And, of course, you can get Baltimore's best beer, Resurrection! Of course, being an English teacher, I love the E.A. Poe theme. My only criticism would be the music, which is too old/jazzy for my taste, but fits with the motif of the restaurant.

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